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mango frozen yogurt

We have very much enjoyed homemade frozen yogurt.  Yes, we like plain frozen yogurt very much but sometimes a fruity mixture is very nice.  I had my Beloved pick the fruits we were going to try. 

The first was mango.  It never hit a bowl it was so good.  And I thought it would last for more then one sitting.  I was so wrong.  It was very easy.  Yes, there is two teaspoons of alcohol in it but that lets it be a bit softer.  Without it, let the frozen yogurt sit out a bit to soften before enjoying.

mango frozen yogurt

10 ounces mango, peeled and sliced into chunks.  Frozen works well.

1 cup greek style yogurt.  I use a thick goat milk yogurt

2/3 cup sugar

2 teaspoon raspberry vodka (optional, this just keeps the yogurt softer.

Blend everything VERY well.  Pour into a container and put in the freezer.  Stir every couple hours to break up ice crystals.  Or just use your ice cream maker.  I do not have one of those fancy contraptions anymore.  Much too noisy!

Sooooo  good.

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