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The exhaustion is still here.  And then on top of it I got hit by allergies hard last night.  Topple me over and scratch my face off hard.  I took benadryl and put myself to bed.  My level of energy is so low that putting the binding on this quilt is about all the attention span I have.  Or spinning fiber.  I have soooo much fiber.

There was an article in the New York Times today about baking artisan bread.  I just ordered some of the flours they were talking about and made our Easter bread from them.  I am going to share that recipe but I might make more bread before that.  They talked about heritage flours, sourdough, and time.  All which I have but I was sitting in my office when I read this without any access.  I do believe I need to rectify this.  They talked about croissants made with sourdough and live yeasty beasties.  Maybe I will finally share that recipe.  Not what you expect if you are getting a croissant from an American bakery but yummy.

I do believe I need to mix some flour and water for the yeasty beasties!

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